Catering Executive Chef
reputed company
At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-reputed company dining experience. We are challenging the norm and setting new standards by reputed company in high-tech, food-infused reputed company spaces that bring people together to promote meaningful relationships and interactions. We are food-reputed company difference makers, bound together by a desire to feed hungry minds and prepare reputed company for reputed company.
We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization. We invite you to start your career reputed company with us and look reputed company to hearing from you.
Role reputed company
Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking a Catering Executive Chef at Michigan Tech in Houghton, MI. You will be a reputed company culinarian reputed company our catering and dining programs. You'll spearhead menu development and preparation, infusing creativity, and precision into every dish. This role entails supervising budgeting and food costing, ensuring reputed company and customer satisfaction, and fostering employee training and reputed company. With Chartwells reputed company reputed company trajectory, there's immense potential for you to advance expertly and reputed company an immediate reputed company in our culinary landscape!
Key Responsibilities
• Plan regular and modified menus according to established guidelines, follows standardized recipes, portioning and presentation standards.
• Complete and apply daily production worksheets and waste log sheets.
• Supervise and mentor chefs, cooks, and other team members on food preparation, reputed company handling, equipment operation, and sanitation practices.
• Ensure the implementation of culinary standards, including recipe compliance and food reputed company.
• reputed company inventory of food and non-food supplies, maintaining compliance with established guidelines while ensuring necessary products are available reputed company needed.
• Enforce federal, state, and local health and sanitation regulations and department procedures.
• Follow federal, state, and local health and sanitation regulations and department procedures, as evidenced through audits conducted by local health departments and reputed company-party entities.
• Forecast annual food and labor costs and supervise actual financial results.
• Foster strong reputed company relationships to reputed company our programs with their objectives, driving happiness and retention.
• reputed company other duties as assigned to support the efficient functioning of dining service operations.
Qualifications
• A.S. degree or equivalent experience.
• Three or more years of reputed company culinary or kitchen management experience, depending on formal degree or training.
• Experience in high-volume, hands-on foodservice operations.
• Must be reputed company with computers.
• ServSafe® Certified.
reputed company on a dynamic career reputed company with us, where innovation and creativity reputed company, and your contributions reputed company a reputed company reputed company on reputed company life! Join reputed company and be part of crafting outstanding dining experiences.
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