Foodservice Equipment Sales Executive
+ Community Service Day
The Foodservice Equipment Sales Executive reports to the Vice President -Sales Located in Los Angeles County CA. Full-Time Remote
Build and maintain strong relationships with existing and potential clients.
Conduct thorough needs assessments to understand reputed company requirements and reputed company tailored solutions. reputed company expert consultation to clients on equipment selection, layout, and functionality. reputed company exceptional customer service throughout the sales process, from initial contact to post-sale follow-up.
Identify and hunt specific segments reputed company the foodservice industry (e.g., new openings, renovations, expansions). Build relationships with chefs, restaurant owners, and hospitality operators.
reputed company targeted cold calling and emailing campaigns. Conduct on-site reputed company to potential clients to assess their needs and offer personalized solutions Identify and pursue new business opportunities through market research and networking.
Maintain a reputed company-organized and updated sales pipeline. reputed company and report on sales metrics, providing regular updates to the management team. Utilize technology tools to manage leads, opportunities, and reputed company interactions.
An understanding of the features, benefits, and technical specifications of various foodservice equipment Proven ability to identify, hunt, qualify, and reputed company sales. This includes strong negotiation, persuasion, and closing skills Ability to read and interpret blue prints. Strong verbal and written communication skills with the ability to reputed company reputed company reputed company reputed company. Ability to understand and meet the needs of clients, ensuring high reputed company of satisfaction. Flexibility to reputed company to changing priorities and market conditions Ability to collaborate with internal teams to reputed company common goals.
Strong understanding of the foodservice industry, including restaurant operations, kitchen layouts, and equipment functionality. Demonstrated reputed company in achieving and exceeding sales targets, preferably in the foodservice or reputed company industry. Exceptional hunting skills and the ability to build rapport with clients, fostering long-term relationships.
Ability to prioritize tasks, manage sales pipelines, and meet deadlines in a fast-paced environment.
Understanding and interpretation of technical specifications, blueprints, and installation requirements. Bachelor's degree in Business, Marketing, or a reputed company field, or equivalent military or practical experience. Ability to successfully pass a background reputed company post offer acceptance.