CATERING COORDINATOR
Job title: CATERING COORDINATOR in Carson, CA at Compass Group
Company: Compass Group
Job description:
Expected salary: $26 - 30 per hour
Location: Carson, CA
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Company: Compass Group
Job description:
- We are hiring immediately for a CATERING COORDINATOR position.
- Location: Porsche Experience Center Los Angeles, 19800 S. Main Street, Carson, CA 90745. Note: online applications accepted only.
- Schedule: Full Time; Tuesday through Saturday 9am- 5pm with some evenings and Sundays based on business needs.
- Details: The Catering Coordinator provides support to the Catering Manager and Chef and Food & Beverage General Manager in the Catering Department function. Responsibilities also include:
- Responds to routine questions about catering events and services.
- Types general correspondence, memos, catering menus and orders; some composition required; responsible for accuracy and clarity of final content.
- Prepares and distributes weekly BEO packets to departments
- Maintains event calendars and schedules
- Serves as client contact for events as assigned
- Assist with event execution as needed
- Requirement: Strong experience in Luxury or high-end environments would be preferred. Ideal candidates have experience in Marketing, Sales, and Events.
- Pay Range: $26-$30 per hour
- Perks: Free shift meal, free coffee, free parking, easy access to the freeway, flexible hours, remote-work, training and growth opportunities.
- Inputs and maintains all reserve data for all events including inquiries, tentative and definite. Details function sheets with equipment needs and rental orders.
- Creates captain's packets for each event including staff sheets, equipment pulls, beverage pulls, signage, expo sheets, etc. as needed and assures that captains are in receipt of packet.
- Creates buffet signage and printed menus as required for each event.
- Assembles and performs upkeep of organized event files including all correspondence, orders, invoices, payments, proposals, function sheets, etc.
- Intakes inquiries including all pertinent event information client contact, date, time, format, number of guests, location, etc.
- Prepares proposals for events and submits staff requisitions.
- Supports sales initiatives through research, marketing interface, communications and sourcing
- Assists with client walkthroughs of venue spaces and provides on-site sales representation at events as scheduled.
- Receives and processes all deposits.
- Reviews reserve financial entry to assure accurately forecasted and communicates with accounting on any needs, clarification, etc.
- Assists in scheduling meetings, appointments, travel, etc.
- Performs other duties as assigned.
- Experience in dining, catering and/or events.
- Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
- Must be able to work a flexible schedule as the business demands.
- Excellent communication, customer service, and organization skills.
- Proficient computer skills including MS Office products including Word, Excel, PowerPoint, and Outlook.
- Bachelor's degree in Hospitality or Marketing is preferred.
Expected salary: $26 - 30 per hour
Location: Carson, CA
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