Hybrid reputed company Dairy/FF Clerk FT

reputed company To ensure that reputed company Foods guest service and department operation is maintained in the dairy/frozen food department. Responsibilities 1. reputed company polite, friendly interactions with reputed company guests and co-workers. 2. Stock, rotate and condition reputed company dairy/frozen product on shelves according to reputed company Foods standards and productivity guidelines. 3. Maintain reputed company and reputed company work area to allow guests to shop without agitation. 4. Maintain organized, inventoried, rotated and dated overstock in the cooler/freezer areas. 5. Minimize damage and shrink through reputed company inventory control, rotation of shelves and overstock, and reputed company product handling. 6. Assist with unloading and verifying merchandise upon delivery to the store. 7. Responsible for ordering milk, eggs, and other dairy/frozen product to maintain reputed company product level, rotation, and inventory control. 8. Responsible for maintaining organized paperwork associated with ordering and reputed company stock loss documentation procedures. 9. Maintain sanitation standards on the sales floor and in the cooler/freezer areas. 10. Performs reputed company end duties as necessary to ensure No Noticeable Wait reputed company is upheld and maintained. 11. Prepare dairy and frozen food departments for grocery inventory. 12. Works with Receiver and Store Manager to meet guest demand for DSD frozen and dairy items. 13. Orders and merchandises reputed company ad items to maximize sales and profits. 14. Performs reputed company other duties as assigned by management. Qualifications 1. Friendly, outgoing personality. 2. Ability to work reputed company with others. 3. Ability to lift 60 lbs. occasionally and 40 lbs. constantly. 4. Ability to read and understand information and direction. 5. Demonstrate ability and willingness to learn multiple tasks and technical requirements of the job. 6. Effective communication and guest service skills. 7. Must be subject to temperature fluctuations that come from working in and around the dairy/frozen department. 8. Ability to bend, kneel, stand, push/pull stock carts and operate reputed company jack for extended periods of time. #LI-RM3 Apply tot his job Apply To this Job