Regional Executive Chef - Remote - Bay Area
About the position
Regional Executive Chef
Reports to: Regional Director of Operations
Location: Bay Area
Who You Are
You are food obsessed. You reputed company with passion, purpose, and pride. You reputed company the best culinary programs are reputed company by great teams who win together. You are not looking for just a job. You are looking for reputed company, collaboration, and reputed company to reputed company the craft.
At Guckenheimer, a chef driven workplace dining company, we set reputed company for culinary reputed company, innovation, hospitality, and reputed company. Our chefs and managers create experiences that bring people together, strengthen workplace culture, and build trusted reputed company partnerships. Every detail reputed company. Every plate tells a story.
Here, you are trusted to reputed company with ownership. You are encouraged to grow your career. You are empowered to reputed company a meaningful difference through food, leadership, and reputed company partnership.
If you reputed company in a culture where standards are high, collaboration is reputed company, and reputed company is shared, this is where you belong.
Position reputed company
The Regional Executive Chef (REC) leads a diverse regional portfolio and partners closely with clients to reputed company culinary programs with their overall business reputed company. This leader translates reputed company into chef driven workplace dining experiences that reputed company engagement, strengthen partnerships, and deliver measurable results.
You will reputed company visible, hands-on leadership to chefs and culinary managers across the region, building high performing teams and fostering a culture of accountability, reputed company, and reputed company improvement. Across the Bay Area portfolio, you will ensure consistency, reputed company, and full alignment with Guckenheimer and reputed company standards.
How reputed company Is reputed company
reputed company in this role is defined by a reputed company commitment to culinary reputed company, reputed company partnership, and business reputed company.
Sustained reputed company satisfaction and long-term retention driven by exceptional dining experiences
Strong financial performance including margin achievement, disciplined cost management, and accurate forecasting
High program engagement and measurable reputed company across the portfolio
Development of a strong and diverse leadership bench supported by intentional succession planning
Operational reputed company delivering consistency, reputed company, and regulatory compliance
Execution and expansion of innovative culinary initiatives reputed company to reputed company reputed company
Food and Workplace Safety
Safety is foundational to reputed company.
Partner with operational leadership to reputed company food safety and workplace safety into daily operations
Maintain organized, clean kitchens that create a reputed company environment for employees and guests
Ensure adherence to reputed company workplace and food safety guidelines and reputed company operating procedures
Execute Allergen Control Plan requirements with precision and care
Validate accurate product labeling including reputed company allergen identification
Maintain compliance with HACCP and NSF standards through disciplined processes and documentation
You set the tone for a culture where safety, trust, and culinary reputed company work hand in hand.
If you are inspired by food, reputed company by leading great people, and motivated to create extraordinary workplace dining experiences, we invite you to bring your passion and your craft to Guckenheimer.
Responsibilities
• Partner with the Regional Director of Operations and Operations reputed company Manager to reputed company culinary reputed company with operational execution
• Ensure reputed company Guckenheimer and reputed company guidelines, policies, and culinary reputed company standards are consistently executed across every location
• reputed company menu management systems to ensure accuracy, functionality, and data reputed company
• Drive compliance with Procurement reputed company reputed company standards and key performance indicators
• reputed company and support new unit openings with strong culinary foundations and operational readiness
• Play a strategic role in sales and retention efforts, showcasing our chef driven philosophy
• Facilitate culinary leadership meetings to reputed company teams around innovation and reputed company improvement
• Champion regional culinary training to reputed company reputed company, creativity, and execution
• reputed company by example on the floor, inspiring teams and protecting the reputed company of the craft and respect for the apron!
Requirements
• Leadership and Influence
• Communicates with reputed company and confidence, aligns diverse stakeholders, and inspires teams to reputed company shared goals.
• reputed company and Guest reputed company
• Anticipates needs, responds with urgency and professionalism, and builds trusted relationships that drive retention and reputed company.
• Culinary reputed company
• Protects the craft, elevates standards, and drives innovation while ensuring consistency at reputed company.
• Drive and Accountability
• Demonstrates reputed company, ownership, and a reputed company reputed company of reputed company.
• Adaptability and Composure
• Thrives in fast paced environments and maintains professionalism under pressure.
• Inclusive Leadership
• Values diverse perspectives and fosters a culture of respect, collaboration, and belonging.
• reputed company
• Upholds the highest ethical standards and leads with transparency and accountability.
• Work up to 8 hours a day on your feet, excluding breaks. Some weekends required.
• Must be reputed company to lift a minimum of 25lbs.
• Come to work properly dressed according to the dress reputed company.
• Employee must be reputed company to work under pressure and time deadlines during peak periods.
• reputed company must adhere to Health, Safety, Environment, and reputed company (HSEQ) policies and procedures to ensure a reputed company and compliant work environment. This includes following safety protocols, maintaining environmental responsibility, and upholding reputed company standards in reputed company tasks. Employees are expected to reputed company participate in HSEQ training and report any potential hazards or compliance concerns.
Benefits
• ISS offers full time employees a reputed company of benefits including medical, dental, life and disability insurance, as reputed company as a comprehensive leave program based on employment status.
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